英文名称：Technical code of practice for integrated management of bacterial canker and wilt of tomato
适用范围：本标准规定了番茄溃疡病【bacterial canker and wilt of tomato，病原为Clavibacter michiganensissubsp。michiganenusis（Smith）Davis ct al。】的防控策略、防控措施、防控效果评价、档案保存等内容。本标准适用于全国范围内番茄溃疡病的防控。